Recipes – Chicken Manchuria

  

                                (CHICKEN MANCHURIAN)

 INGREDIENTS:

1) 4 chicken thighs(pieces)
2) soya sauce-1 tea spoon
3) onion -1(paste)
4)corn flour-1 spoon
5) garlic pods -8(paste)
6) green chillies-8(paste)
7)oil-4 tea spoons
8) salt 
9) tomato ketchup -1 spoon 
 

PREPARATION:

* SMEAR SALT TO CHICKEN PIECES AND KEEP A SIDE FOR  1hOUR,
 
*TAKE ONE BOWL AND POUR ONE SPOON OF CARN FLOUR ,SOAK CHICKEN PIECES IN TO THE BOWL ,
 
* FRY THE CHICKEN IN THE OIL AND KEEP A SIDE,
 
*HEAT OIL IN A PAN AND ADD GARLIC,ONION AND GREEN CHILLIES FRY TILL IT TURNS TO BROWN COLOUR,
 
*NOW ADD THIS GARLIC ,ONION AND GREENCHILLIES,TOMATO  KETCHUP ,SOYA SAUCE TO FRIED CHICKEN PIECES,
 
* COCK AT HIGH FlAME TILL( 8min) CHICKEN TURNS TO SOFT AND ABSORBS KETCHUP AND SOYA SAUCE,
 
* CHICKEN MANCHURIAN IS READY TO EAT. 
                                                                          ……….   (SRUTHI) 🙂
 
 
 
                                        
 
 

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